Description
Raw fish and cooked shrimp platter. 16-pieces of nigiri salmon; 18-pieces of nigiri shrimp; 16-pieces of spicy red tuna (red tuna and cucumber wrapped in seaweed, avocado and sushi white rice); 16-pieces of salmon avocado (raw salmon with cucumber wrapped in seaweed and sushi white rice); 15-pieces of sashimi red tuna or seared red tuna with seaweed salad and lemon garnish. Feeds 20-25.